lunes, 21 de noviembre de 2011

Recipi: Vegan Sobrasada

*Pumpkin seeds (3tsp) 
*Sesame seeds (3tsp) 
*Two wallnuts 
*Olive oil 
*One garlic teeth 
*Smoked paprika 
Keep on water the sesame and pumpkin seeds for 12 hours. Drain and mix with the olive oil in a grinder until you don't see any big part of the seeds. Add the smashed garlic, the wallnuts,a bit of salt, oregano, basil and paprika. 
Mix everything again using the grinder two or three times. 
It will taste better if you leave it rest for 24 hours! 

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